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020 _a9789353436568
_cRs 1050
040 _aYMCAF
041 _aeng
082 _a576
_bCAP
100 _aCappuccino, James G.
245 _aMicrobiology
_ba laboratory manual
_cJames G. Cappuccino and Chad Welsh
260 _aNoida
_bPearson
_c2023
300 _a567p
650 _aBiology
650 _aLife science
700 _aWelsh, Chand
942 _cBK
999 _c19665
_d19665