| 000 | 00670nam a22002657a 4500 | ||
|---|---|---|---|
| 005 | 20230715153559.0 | ||
| 008 | 230715b |||||||| |||| 00| 0 eng d | ||
| 020 |
_a9780367656706 _cGBP 46.99 |
||
| 040 | _aYMCAF | ||
| 041 | _aeng | ||
| 082 |
_a660.28449 _bELM |
||
| 100 | _aEl-Mansi, E.M.T. | ||
| 245 |
_aFermentation microbiology and biotechnology _cE.M.T. El-Mansi |
||
| 250 | _a4th ed. | ||
| 260 |
_aBoca raton _bCRC Press _c2019 |
||
| 300 | _a419p. | ||
| 650 | _aLife science | ||
| 650 | _aBiology | ||
| 650 | _aFermentation | ||
| 650 | _aMetabolism | ||
| 650 | _aBiochemistry | ||
| 700 | _aNielsen, Jens | ||
| 700 | _aMousdale, David | ||
| 942 | _cBK | ||
| 999 |
_c18380 _d18380 |
||