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1.
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FREEZE- DRYING OF FOOD STUDY by
  • COTSON.S
Material type: Text Text
Language: English
Publication details: 1961
Availability: Not available: JC Bose University of Science & Technology: Withdrawn (1).

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2.
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PROGRESS IN CERAMIC SCIENCE by
  • BURKE, J E
Material type: Text Text
Language: English
Publication details: 1967
Availability: Items available for loan: JC Bose University of Science & Technology (1).

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3.
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Chemical engineering thermodynamics by
  • Pandey and Choudri
Material type: Text Text
Language: English
Publication details: Khanna 2001
Availability: Items available for loan: JC Bose University of Science & Technology (1). Not available: JC Bose University of Science & Technology: Withdrawn (1).

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4.
Green chemistry laboratory manual by
  • Ahluwalia, V K
Edition: 2nd
Material type: Text Text
Language: English
Publication details: New Delhi Manakin 2017
Availability: Items available for loan: JC Bose University of Science & Technology (1).

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5.
Mass transfer concepts by
  • Asokan, K
Material type: Text Text
Language: English
Publication details: Hyderabad Universities press 2011
Availability: Items available for reference: JC Bose University of Science & Technology: Not For Loan (1).

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