Food Microbiology an introduction Adam M. and Dick M.

By:

Contributor(s):

Material type: Text

TextLanguage: English Publication details: New Delhi Scientific international 2024Description: 525pISBN:

Subject(s):

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	JC Bose University of Science & Technology	Reference	579 ADA (Browse shelf(Opens below))	Not For Loan		56869
Books	JC Bose University of Science & Technology		579 ADA (Browse shelf(Opens below))	Available		56870

Previous								Next
Previous	577.278 LYN Organic pollutants Analysis and remediation	577.68 MIE Ecological modelling of river-wetland systems a case study for the Abras de Mantequilla Wetland in Ecuador	579 ADA Food Microbiology an introduction	579 ADA Food Microbiology an introduction	579 CAP Microbiology Laboratory manual	579 FOS Food microbiology	579 FOS Food microbiology	Next

There are no comments on this title.

to post a comment.