Enzymes in food biotechnology (Record no. 19104)
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000 -LEADER | |
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fixed length control field | 00546nam a22001937a 4500 |
005 - DATE & TIME | |
control field | 20231101111004.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 231101b |||||||| |||| 00| 0 eng d |
020 ## - ISBN | |
International Standard Book Number | 9780128132807 |
Price | USD 300 |
040 ## - CATALOGING SOURCE | |
Library Name | JC Bose University of Science & Technology |
041 ## - Language | |
Language | English |
082 ## - DDC NUMBER | |
Classification number | 660.634 |
Book Number | KUD |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Kuddus, Mohammed, ed. |
245 ## - TITLE STATEMENT | |
Title | Enzymes in food biotechnology |
Sub Title | Production, applications and future prospects |
Statement of responsibility | Mohammed Kuddus |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | London |
Name of publisher, distributor, etc | Academic press |
Date of publication, distribution, etc | 2019 |
300 ## - PHYSICAL DESCRIPTION | |
Pages | xxvi, 883p. |
650 ## - Subject | |
Subject | Life science |
650 ## - Subject | |
Subject | Biotechnology |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Location (home branch) | Sublocation or collection (holding branch) | Date acquired | Source of acquisition | Cost, normal purchase price | Inventory number | Koha issues (times borrowed) | Koha full call number | Barcode (Accession No.) | Koha date last seen | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dewey Decimal Classification | Not For Loan | JC Bose University of Science & Technology | JC Bose University of Science & Technology | 13/03/2023 | Sai Global | 24708.00 | 351/2022-23 | 660.634 KUD | 53857 | 01/11/2023 | 01/11/2023 | Reference |